Cordyceps
Cordyceps (Cordyceps sinensis) originates from the Tibetan plateau. It has a long history in Tibetan and Chinese tradition and is usually taken in the morning.
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In this category you will find MycoMedica Cordyceps in capsules, as organic powder and in honey. Characteristic substances of Cordyceps are cordycepin and adenosine (nucleosides that are the subject of many scientific papers) and the sugar alcohol D-mannitol.
Cordyceps PRO, 50 % and CS-4
All three extracts contain 500 mg per plant capsule, 90 capsules per pack:
- Cordyceps PRO – mycelium extract standardised to min. 30 % beta-1,3/1,6-glucans, 0.2 % cordycepin, min. 15 % mannitol and min. 0.5 % adenosine. Combined extraction including alcohol extraction.
- Cordyceps 50 % – min. 50 % polysaccharides, 20 % beta-glucans and 20 % D-mannitol.
- Cordyceps CS-4 – the classic CS-4 strain with min. 30 % polysaccharides and 12–18 % D-mannitol; an affordable way to try Cordyceps.
Organic powder and honey
Organic Cordyceps powder is 100 g of ground mycelium with no additives, tested by the German laboratory Agrolab – stir it into water or porridge. MedoCordyceps is 400 g of Czech blossom honey with Cordyceps mycelium extract and acerola, for a morning spoonful in yoghurt or porridge.
Cordyceps in sets
For a longer supply there is Cordyceps PRO 4× 90 capsules. Cordyceps is often combined with Reishi – see the Reishi PRO and Cordyceps PRO set in the bundles and sets category or the Reishi category. More mushrooms are in the MycoMedica category.
Use
The manufacturer recommends 1–2 capsules a day, ideally in the morning on an empty stomach, with regular breaks (for example 5 days of use and 2 days off). Use food supplements as directed on the label. GrowMedica is an official MycoMedica partner; in-stock orders are usually dispatched within 24 hours on business days.